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DAVID ROCCO'S DOLCE VITA LIFESTYLE COOKBOOK Available Across Canada NOVEMBER 8TH 2008. Over 365 pages of beautiful photography, lifestyle and recipes.

Browne & Co. launches DRDV olive oil and balsamic cruets. Click here

read more of David's blog

Nov 28, 2008

BACK TO THE GRIND...

I just got back after spending a week in Toronto doing promotion for my new cookbook. Wouldn’t you know it the day I arrived back in Tuscany it snowed, an extremely rare November snow fall. The locals blamed it on me, the Canadian! Made me proud! The snow melted, but it’s chilly. We’re back at work filming episodes for the fourth season of David Rocco’s Dolce Vita.

I want to say a big thank you to everyone who came out to say hi during the book signings. It was a fantastic experience and great meeting you all.

I’ll be back in Canada the second week of December and will be doing more interviews and appearances. I’ll let you know as soon as they’re confirmed.

In the meantime, if you have a chance, check out the cookbook. I’m really proud of it and the feedback has been fantastic which is immensely gratifying.

A presto!





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